Recipes

Baked French Fries II

☆☆☆☆☆

★★★★★

4.4

| Published on November 20, 2024

I like these fries because they have a great flavor. These go well with salmon patties.

Prep Time:

20 mins

Cook Time:

25 mins

Total Time:

45 mins

Servings:

Jump to Nutrition Facts

Ingredients

3 russet potatoes, sliced into 1/4 inch strips

cooking spray

¼ cup grated Parmesan cheese

salt and pepper to taste

1 teaspoon dried basil

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking sheet.

Step 2

Arrange potato strips in a single layer on the prepared baking sheet, skin sides down. Spray lightly with cooking spray, and sprinkle with basil, Parmesan cheese, salt and pepper.

Step 3

Bake 25 minutes in the preheated oven, or until golden brown.

Nutrition Facts(per serving)

145

Calories

Fat

28g

Carbs

Protein

Show Full Nutrition Label

Nutrition Facts

Servings per Recipe: 4

Calories: 145

% Daily Value *

Total Fat: 2g

2.6%

Saturated Fat: 1g

5.0%

Cholesterol: 4mg

1.3%

Sodium: 86mg

3.7%

Total Carbohydrate: 28g

10.2%

Dietary Fiber: 4g

14.3%

Total Sugars: 1g

2.0%

Protein: 5g

10.0%

Vitamin C: 32mg

35.6%

Calcium: 80mg

6.2%

Iron: 1mg

5.6%

Potassium : 687mg

14.6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Keywords:

French Fries recipes, baked recipe, french recipe, fries recipe, ii recipe, Baked French Fries II recipe

Reviews