Recipes

Honey Roasted Red Potatoes

☆☆☆☆☆

★★★★★

4.3

| Published on November 25, 2024

These slightly sweet honey potatoes are perfect with most entrees.

Prep Time:

10 mins

Cook Time:

35 mins

Total Time:

45 mins

Servings:

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Ingredients

1 pound red potatoes, quartered

1 teaspoon dry mustard

1 pinch salt

2 tablespoons diced onion

1 pinch ground black pepper

1 tablespoon honey

2 tablespoons butter, melted

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Lightly coat an 11x7-inch baking dish with nonstick cooking spray.

Step 2

Place potatoes in a single layer in the prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt, and pepper; drizzle over potatoes and onion.

Step 3

Bake in the preheated oven for 35 minutes or until tender, stirring halfway through the cooking time.

Nutrition Facts(per serving)

156

Calories

Fat

23g

Carbs

Protein

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Nutrition Facts

Servings per Recipe: 4

Calories: 156

% Daily Value *

Total Fat: 6g

7.7%

Saturated Fat: 4g

20.0%

Cholesterol: 15mg

5.0%

Sodium: 88mg

3.8%

Total Carbohydrate: 23g

8.4%

Dietary Fiber: 2g

7.1%

Total Sugars: 6g

12.0%

Protein: 3g

6.0%

Vitamin C: 1mg

1.1%

Calcium: 9mg

0.7%

Iron: 0mg

0.0%

Potassium : 21mg

0.4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Keywords:

Roasted Potatoes recipes, honey recipe, roasted recipe, red recipe, potatoes recipe, Honey Roasted Red Potatoes recipe

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