Roasted Potatoes with Greens

4.6

| Published on November 25, 2024

Roasted potatoes mingle with fresh greens, like spinach, in a sauce of garlic, butter, sea salt, and fresh rosemary. Finish with a drizzle of olive oil and/or a good shredded hard cheese, like Parmesan or Pecorino, if you like.

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Roasted Potatoes with Greens

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

2


Jump to Nutrition Facts

Ingredients

  • 1 cup fresh spinach leaves
  • 2 cloves garlic, minced
  • sea salt and ground black pepper to taste
  • 6 small red potatoes, quartered
  • 2 tablespoons unsalted butter
  • 1 tablespoon fresh rosemary, chopped

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Place potatoes in a single layer in a ceramic casserole dish.

Step 2

Melt butter in a skillet over medium heat. Add garlic; cook until golden. Stir in rosemary; cook until just fragrant. Pour over potatoes; season with salt and black pepper.

Step 3

Cook in the preheated oven, uncovered, until potatoes are fork-tender, about 30 minutes. Remove from oven; toss in spinach leaves. Return to oven; cook until spinach wilted, 1 to 2 minutes.


Nutrition Facts(per serving)

419

Calories

12g

Fat

73g

Carbs

7g

Protein

Show Full Nutrition Label

Nutrition Facts

Servings per Recipe: 2

Calories: 419


% Daily Value *


Total Fat: 12g

15.4%


Saturated Fat: 7g

35.0%


Cholesterol: 31mg

10.3%


Sodium: 111mg

4.8%


Total Carbohydrate: 73g

26.5%


Dietary Fiber: 6g

21.4%


Total Sugars: 6g

12.0%


Protein: 7g

14.0%


Vitamin C: 48mg

53.3%


Calcium: 43mg

3.3%


Iron: 2mg

11.1%


Potassium : 1401mg

29.8%


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Keywords:

Roasted Potatoes recipes, roasted recipe, potatoes recipe, greens recipe, Roasted Potatoes with Greens recipe

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