Recipes

dinner

Simple Mushroom Penne with Walnut Pesto

4.9

| Published on November 13, 2024

Simple Mushroom Penne with Walnut Pesto – made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian.

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Simple Mushroom Penne with Walnut Pesto

Prep Time:

10 mins

Cook Time:

30 mins

Total Time:

40 mins

Servings:

6

Yield:

4–6, depending on how hungry you are!


Jump to Nutrition Facts

Some of you good people, unfortunately, are not familiar with this kind of food bewitchery. You’ve chose not to be a part of Team Mushroom (😭) and right now you’re looking at those lil ‘shrooms and you’re tempted to bolt straight for the hills – like the broccoli hills or something or something more regular. Actually, probably more like the no-vegetable hills. Your mouse is already moving up to that little red x because you think you don’t like mushr- WAIT STAHHPPP. I understand that mushrooms can seem a little bit weird, but plz.


Be rational with yourself.


These are not your average mushrooms.


We’re talking about a whole different beast: deep golden brown mushrooms that are bathing their little selves in a sizzling pan of high quality LAND O LAKES® European Style Super Premium Butter. Like I said: Deep. Golden. Brown. If there was ever a time to join Team Mushroom, that time would be now.

Simple Mushroom Penne with Walnut Pesto - made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian. | pinchofyum.com

So we’ve officially made our way into September, which means it’s fall, right? Come onnn JUST LET ME.


September means a lot of things to a lot of people. Back to school, busy season at work, mentally gearing up for the H word – what? don’t tell me you haven’t thought about the holidays yet. You know who you are – I’m talking to my twins out there who have paper chains going for the number of days until we can listen to Christmas music. When are you allowed to start? I’m a two-weeks-before-Thanksgiving kind of girl. Bjork finds ways to cope.


Most importantly, what this most lovely time of year means to me is earthy, rich, fall comfort food dishes like this are my 24/7/365. Wait, that doesn’t work. Just subtract the number of days from, like, go back and count the months before, er, but start in… ugh. You know what I mean.


I mean Simple Mushroom Penne with Walnut Pesto all day every day.


Would someone please put a soft, runny poached egg on this and eat it for breakfast so that we can truly, honestly, legitimately say this is an all day every day thing? You would basically be the winner of life.

Simple Mushroom Penne with Walnut Pesto - made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian. | pinchofyum.com

Simple Mushroom Penne with Walnut Pesto - made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian. | pinchofyum.com

You guys, I have some good news about the short ingredient list here. With an emphasis on the butter. WHAT ELSE IS NEW.

LAND O LAKES® European Style Super Premium Butter (which you can buy at just about any mainstream grocery store 🎉) is an extremely delicious butter that’s made with sweet cream. Angels singing, right? One of the ways it stands out from traditional butter is the fact that it has a higher fat content – 82% if you want to get specific – which means you get an extremely rich flavor and an extra-creamy texture and the butter in your recipes just shines.

If cooking with real butter is your thing (shout out to fall and winter approaching), check out the ideas on the LAND O LAKES® European Style Super Premium Butter Pinterest board. 👈

When you’re only working with three main ingredients – in this case, pasta, mushrooms, and that beautiful, luscious butter – you better make sure that each of those ingredients is top of the line in terms of quality and taste. Because you only get THREE.

And there is nothing more wonderful for your food-loving senses than a simple, minimalist ingredient combination where every flavor and texture just shines.

PLZ BE A MUSHROOM LUVR. This is happening. Right now.

Simple Mushroom Penne with Walnut Pesto - made with easy ingredients like Parmesan cheese, whole wheat penne, mushrooms, garlic, and butter. Vegetarian. | pinchofyum.com

Ingredients

for the pasta

  • 1/4 cup grated or shaved Parmesan cheese
  • 4 tablespoons butter
  • 8 ounces penne pasta
  • 16 ounces fresh sliced mushrooms
  • 1/4 cup fresh parsley, for topping
  • salt and pepper, to taste

for the walnut pesto

  • juice of 1 lemon
  • 1 1/2 cups packed greens (spinach or basil are great but keep some basil for a more traditional pesto flavor)
  • 1/2 to 3/4 cup shredded Parmesan cheese
  • 1 cup walnuts
  • 1 clove garlic
  • salt and pepper to taste
  • 1/4 cup olive oil

Directions

Step 1

Cook the penne pasta according to package directions. Drain and set aside.

Step 2

Toast the walnuts in a small sauté pan over low heat with no butter or oil – stir and shake the pan until the walnuts are fragrant and toasty (about 5 minutes). In a food processor, combine all the ingredients for the walnut pesto and pulse until mostly smooth.

Step 3

Heat the butter over medium heat in a wide skillet. Add the mushrooms and saute for 8-10 minutes, until the mushrooms are a deep golden brown. Add the penne pasta to the pan and stir to combine, adding Parmesan, salt, pepper, and fresh parsley or other herbs to taste.

Step 4

Divide the pasta between 4-6 bowls and top with a generous spoonful of the walnut pesto OR stir the walnut pesto directly into the pasta.

Editor's Note:

Nutrition is for 6 servings including pesto. This recipe is high in fat primarily because of the walnuts, butter, and Parmesan cheese. If you’re looking to lighten it up a little bit, I’d start by omitting the Parmesan cheese.


Nutrition Facts(per serving)

462

Calories

32g

Fat

34g

Carbs

15g

Protein

Show Full Nutrition Label

Nutrition Facts

Servings per Recipe: 6

Calories: 462


% Daily Value *


Total Fat: 32g

41.0%


Saturated Fat: 13g

65.0%


Cholesterol: 28mg

9.3%


Sodium: 190mg

8.3%


Total Carbohydrate: 34g

12.4%


Dietary Fiber: 6g

21.4%


Total Sugars: 3g

6.0%


Protein: 15g

30.0%


Vitamin C: 9mg

10.0%


Calcium: 0mg

0.0%


Iron: 2mg

11.1%


Potassium : 578mg

12.3%


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Keywords:

Dinner recipes, simple recipe, mushroom recipe, penne recipe, walnut recipe, pesto recipe, Simple Mushroom Penne with Walnut Pesto recipe

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